What is NCASS?
The origin of this site stems from the Nationwide Caterers Association, the only UK trade association making sure that 5000+ catering businesses operate safely and legally every day.
We created NCASS Training so that our triple-accredited courses could be available to everyone – not just NCASS members. This way, every UK food business owner has the opportunity to enjoy peace of mind, knowing that all local authorities and EHOs will recognise their staff’s NCASS qualifications.
Why? because each course has been written by NCASS, approved by Milton Keynes Council on behalf of Government, and accredited by City & Guilds. These are qualifications that you can trust.
If you want to know more about the trade association, and what we can do for your business, head over to NCASS.org.uk. You’ll find information there about the legal documentation, one-to-one support, work opportunities and training packages we can offer you.
A comprehensive, accredited training course that I can complete at home, in my own time. Fab!Dot Chalmers
The price of the courses reflect the quality of the training you’ll receive. You’ll see what we mean.
Every single NCASS training course has been created by industry experts. That means that they’re all geared towards making the catering industry a safer and more informed place. That’s our mantra after all.
Milton Keynes Council and City & Guilds have inspected and accredited each course. We made sure of that so that you can rest easy knowing that you and your staff are training to the best standards in the catering industry.
Got a question?
Click “I have a question!” to view our most frequently asked questions. We hope that the answers you read will help resolve any queries you may have, and put your mind to rest.
Other trainees’ experience?
Would you like to know how other people got on? Check out some of our independent reviews from past trainees.
Bit of news, anyone?
Want to know about the latest trends in training? Have a mooch through our blog posts and clue up!