Online Training Courses
Right now, pretty much the two biggest trends in the foodservice industry are street food and sustainability. But if you haven’t broken into the street food scene yet, or your food business is more red than green, it can be hard to know how to make the most of street food and sustainability, and make money from them.
Taking these further courses from NCASS will give you an edge that your competitors and other start-ups just don’t have. They’ll help you to create a business that stands out to event organisers and customers, and earns you great profits while you have fun.
Whether you’re interested in strategies to make your business more sustainable with our accredited sustainability training or want to start up your own street food business, these triple-accredited courses will put you in the best position for success. Did you know our street food for start-ups course is available in five different languages too? Check it out!
Greener caterers can profit more
What is it? How to save the planet by making your food business greener!
Who’s it for? Anyone who works in catering and wants to operate sustainable practices.
What topics are covered? Seasonal produce, sustainability policies, Fairtrade and much more…
Price: £100.00 + VAT
How to Start Up in Street Food
Getting into the business the right way
What is it? Everything you need to know to start up a street food business.
Who’s it for? Anyone who wants to turn a street food idea into a successful business.
What topics are covered? Finance, marketing, legalities, equipment and much more…
Price: £60.00 + VAT