Food Hygiene and Safety Training Courses
Brought to you by the Nationwide Caterers Association
Hygiene & Safety Training Created Specifically for the Catering Industry
Are you looking for online food hygiene and safety qualifications for you and your staff? Do you want to demonstrate your expertise and high-level food hygiene standards to your environmental health officer? You have come to the right place.
Triple accredited and always recognised by environmental health officers, our food hygiene, safety and other catering training courses will enhance your knowledge and provide you with a distinguishable certificate.
Food Hygiene Training
Our courses cover a range of food hygiene, health and safety subjects, from the basics of food handling, to more advanced health & safety regulations and standards and LPG, Gas Safety and HACCP (Hazard Analysis & Critical Control Points) training, to ensure you and your catering team operate safely.
Also accredited and recognised by City & Guilds, our online courses will provide you and your staff the adequate training and extensive knowledge you need to run and grow your catering business.
NCASS has been supporting caterers since 1987 and have trained thousands of caterers, providing them with the training required to handle food safely and to offer an even better quality of service to their customers. Through our years working within the catering industry, here are a number of large companies and brands we’ve provided training for.
Proud to have trained…
The UK’s only triple-accredited food hygiene training courses
Every NCASS food hygiene training course has been created by the Nationwide Caterers Association, inspected by Cherwell District Council and accredited by City & Guilds. With our amazing hygiene and safety training packages for our NCASS members, you might like to find out more about our various memberships before you start your training.