|By the end of the course students will be able to demonstrate an improved knowledge and understanding of sustainability in the catering industry.
The 20 minute online exam consists of 25 multiple choice questions covering the topics taught in the course. The pass mark is 18 correct answers (72%).
Stylish A4 colour certificate, laminated for display in the kitchen.
Next working day by first class post.
£95.00 + VAT
SRA & NCASS Members:
Members of the SRA and members of The Nationwide Caterers Association get this training course at a discounted rate of £50.00 +VAT.
To get this discount call
0121 603 2524