Home Page
What courses should I do?
Induction Training
Level 1 Food Safety Training
Level 2 Food Safety - Mobile
Level 2 Food Safety - Fixed Site
Level 3 Food Safety Training
Health & Safety in Catering
Onsite Training
Corporate Training Package
Training for schools, colleges
Questions and Answers
 
FREE online hygiene training from the experts
 
Why train? Why us?
The law requires everyone who handles food to be appropriately trained. It is the responsibility of the business owner to source training in Food Safety and Health & Safety and to ensure it is updated every three years to ensure on-going compliance. Our courses are written by caterers for caterers and are FREE to members, subject to a small certificate fee.  Our courses are clear, well written and engaging.  Use the Preview Training link above to see a sample.


NCASS Food Safety and Health & Safety courses are suitable for the following types of business: Mobile Catering, Outside Catering, Hospitality Catering, Residential and Care Homes, Hospitals, Bakery Shops, Hotels, Pubs, Restaurants, Cafes, Sandwich Bars, Takeaways, Schools and Colleges
For further information please call NCASS on 0121 603 2524
 
 
© Copyright The Nationwide Caterers Association. Association House, 89 Mappleborough Road, Shirley, Solihull, B90 1AG